DAY 01: DEPARTURE
You will be proceeding to Galle which will take approximately 2-hour drive to reach the destination where you will be getting a cooking experiences. This destination is situated 126 kilometers away from Colombo.
Sri Lankan cuisine is vastly underrated: its larger neighbors usually steal the stage when it comes to cooking. Many visitors to the island come with few expectations and leave pleasantly surprised. Rice and curry Sri Lanka’s most iconic dish is simplified in language but highly complex in execution. The ‘Curry’ that accompanies rice in Sri Lanka is actually an array of dishes made up of different vegetables that might be sautéed in spices, boiled in coconut milk, tempered, deep fried, caramelized, and even served raw with grated coconut.